Dolomites Geyser Restaurant Apres Ski

FOOT OF A VOLCANO, WHERE CULINARY ART MERGES WITH INNOVATION

Located in a panoramic setting, surrounded by the Dolomites, the Dolomites Geyser Restaurant Après Ski offers an unforgettable culinary experience in Val di Fassa.

The elegant and refined ambiance, soft lighting, background music, and the breathtaking view of the village of Pozza create the perfect atmosphere for a lunch, dinner, or memorable event.

Led by talented and passionate chefs, the kitchen presents delicious dishes crafted only with fresh and quality ingredients. Culinary offerings range from innovative reinterpretations of the great classics of Italian and regional cuisine to the most creative dishes, delighting the senses and surprising even the most refined palates.

The menu, following seasonal ingredients, is dynamic, and the dishes change from season to season. The wine list offers a carefully curated selection of national labels designed to complement each dish.

At Dolomites Geyser, the passion for food and attention to detail come together to create a journey in taste that goes beyond the senses.

The restaurant is open every day, including for aperitifs. In winter, snowmobile transportation is available for evening dinners.