Sosta Emiliana

 

 

Sosta Emiliana was born out of the owners' passion for "tigelle", a traditional Emilian dish, and their desire to bring the authentic flavours of Emilia to the table.

 

 

Located in the heart of Modena, this establishment embodies simplicity and a strong sense of identity, reminiscent of the traditional "old inns", while adding a touch of modernity and warmth characteristic of this region. The name "Sosta" (Stop) perfectly captures the essence of the place, ideal for a pleasant and quick lunch or a casual dinner.

 

 

The menu revolves around various variations of the tigella, offered with both classic and contemporary pairings. Sosta Emiliana's specialty lies in its platters of artisanal cured meats, cheeses, and sauces to accompany the tigelle. Additionally, alternative options such as hearty salads, soups, and typical desserts are available, satisfying even the most discerning palates, thanks to the use of top-quality ingredients.

 

 

It's a perfect choice for those passing through Modena and seeking unique and genuine specialties from the Emilian territory, paired with local wines and craft beers.