Risto Macelleria Menoni Luca

In Florence the first "butcher / restaurant" 

In the Sant'Ambrogio Market, the oldest in Florence, the first restaurant /butcher's shop can be found. In the shop of Luca Menoni, with almost a hundred years of history, not only is meat sold but it is also cooked according to traditional Tuscan recipes. Customers who are looking for ancient flavours have the opportunity to enjoy delicious read made meat on the "Menoni Terrace", opened on the top of Luca's butcher's shop, in the true sanctuary of meat in Florence.

In the butcher's shop vintage blown-up photos, hanging on the wall, show the shop as it once was, while on the terrace where you can look out at the bustling life of the market, exhibitions of drawings, paintings and photographs will be hosted.

The Menoni butcher's shop offers a wide variety of meats the result of three generations of professionalism, as well as a careful selection of breeds and breeders; the restaurant menu follows the season and includes three/four specialities. (including beef, pork, poultry, suckling calf and wild game).