Ristorante La Forchetta

Quality Parmesan cuisine and seafood dishes in the centre of Parma

In a charming neighbourhood, a few steps from The Royal theatre and the Cathedral (Duomo), La Forchetta restaurant in Parma, offers traditional and innovative Parmesan cuisine.

In this family management restaurant, you can taste both traditional Parmesan recipes and the best seafood dishes, paired with fine wines. Homemade bread and pasta are prepared according to the tradition, choosing, with great care,all ingredients.

At La Forchetta restaurant, you will rediscover excellent local products such as Parma Ham, Parmigiano Reggiano and Culatello from Zibello used in many recipes with minimal reinterpretations, without forget the authentic genuine taste of the past, and always respecting tradition.

The restaurant’s cellar boasts a wide selection of excellent wines to offer a perfect pairing with all kind of dishes.