Osteria de Borg

 the Romagna tradition at the table

The Osteria de Borg respects the Romagna tradition at the table and in the furnishings.

Among its typical dishes, the meats of Mora Romagnola, the handmade first courses and the famous sweets, as well as some local products such as the meat from the inland Val Marecchia. In addition to the traditional meat kitchen, at Osteria it’s possible to enjoy pizza cooked in a wood oven.